Is STRAIGHT CUT FRIES FROZEN FRIED POTATOES Gluten Free?
Description
Crispy exterior and soft, fluffy interior when cooked; offers a straightforward potato flavor. Commonly prepared in ovens, deep fryers, or air fryers for side dishes, snack baskets, and sandwich toppings. Reviews often cite easy prep, consistent straight cuts, occasional uneven browning, and variable crispness depending on cooking method and texture.
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Description
Crispy exterior and soft, fluffy interior when cooked; offers a straightforward potato flavor. Commonly prepared in ovens, deep fryers, or air fryers for side dishes, snack baskets, and sandwich toppings. Reviews often cite easy prep, consistent straight cuts, occasional uneven browning, and variable crispness depending on cooking method and texture.
Ingredients
POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: SOYBEAN OIL, CANOLA OIL), SALT, COLOR ADDED, DISODIUM DIHYDROGEN PYROPHOSPHATE (TO PROMOTE COLOR RETENTION).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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