Is STRAW-PEARY BLEND SWEET RED APPLE, BOSC PEAR & STRAWBERRY SKIN-ON SUPERFRUIT SNACK, STRAW-PEARY BLEND Gluten Free?
Description
Reviewers note a sweet-tart fruit flavor with pronounced berry accents and a firm yet tender, chewy texture with occasional crispness. Common uses include portable snacks, lunchbox additions, and hiking or travel fuel. Reviews commonly cite consistent flavor, convenient packaging, and satisfying chew, with occasional comments on batch-to-batch sweetness variation reported.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Reviewers note a sweet-tart fruit flavor with pronounced berry accents and a firm yet tender, chewy texture with occasional crispness. Common uses include portable snacks, lunchbox additions, and hiking or travel fuel. Reviews commonly cite consistent flavor, convenient packaging, and satisfying chew, with occasional comments on batch-to-batch sweetness variation reported.
Ingredients
Pears, Apples, Strawberries
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.