Is STRAWBERRY AND CREAM WHIPPED TOPPING, STRAWBERRY AND CREAM Gluten Free?
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Ingredients
Water, Hydrogenated Vegetable Oil (Coconut Oil, Palm Kernel Oil), High Fructose Corn Syrup, Corn Syrup, Skim Milk, Contains Less Than 2% Of The Following: Light Cream, Sodium Caseinate, Natural & Artificial Flavors, Polysorbate 60, Xanthan And Guar Gums, Sorbitan Monostearate, Sodium Polyphosphate, Fd&c Red 40
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.