Is STRAWBERRY BANANA FLAVORED GREEK 100 PROTEIN FAT FREE YOGURT, STRAWBERRY BANANA Gluten Free?

Ingredients

Pasteurized Grade A Nonfat Milk, Fruit Blend (Strawberries, Fructose, Sugar, Banana Puree, Water, Corn Starch, Sodium Citrate, Vegetable Juice And Beta Carotene (For Color), Citric Acid, Malic Acid, Vitamin A Acetate, Vitamin D3), Contains 0,5% Or Less Of: Natural Flavor, Potassium Sorbate Added To Maintain Freshness, Yogurt Cultures (L, Bulgaricus, S, Thermophilus), Acesulfame Potassium, Sucralose

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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