Is STRAWBERRY CHEESECAKE FLAVORED WHITE CONFECTION, STRAWBERRY CHEESECAKE Gluten Free?

Ingredients

WHITE SUGAR CONFECTION (SUGAR, VEGETABLE OIL [PALM KERNEL OIL, HYDROGENATED PALM KERNEL, COTTONSEED OIL], NONFAT DRY MILK, MILK, GLYCERYL LACTO ESTERS OF FATTY ACIDS, SOY LECITHIN, SALT, ARTIFICIAL FLAVOR), GROUND GRAHAM CRACKERS (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE {VITAMIN B1}, RIBOFLAVIN {VITAMIN B2}, FOLIC ACID], HIGH FRUCTOSE CORN SYRUP, WHOLE WHEAT FLOUR, VEGETABLE OIL [SOYBEAN, PALM, PALM KERNEL OIL], BAKING SODA, SALT, HONEY), MARSHMALLOW BITS (SUGAR, PALM KERNEL AND PALM OIL, WHEY, WHOLE MILK, SUNFLOWER LECITHIN, NATURAL FLAVOR, VANILLA), FREEZE DRIED STRAWBERRY BITS, NATURAL AND ARTIFICIAL FLAVORS, RED COLORING (FRACTIONATED COCONUT OIL, RED 40 LAKE, SOY LECITHIN).

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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