Is STRAWBERRY FRUIT SYRUP, STRAWBERRY Dairy Free?
Description
Sweet, bright red berry flavor with pronounced fruit notes; smooth, viscous syrup often described as pourable yet slightly thick. Commonly used to top pancakes, waffles, yogurt, ice cream, and to flavor beverages or cocktails. Reviewers note strong sweetness, good spreadability, occasional variation in chunkiness and flavor intensity and packaging comments.
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Description
Sweet, bright red berry flavor with pronounced fruit notes; smooth, viscous syrup often described as pourable yet slightly thick. Commonly used to top pancakes, waffles, yogurt, ice cream, and to flavor beverages or cocktails. Reviewers note strong sweetness, good spreadability, occasional variation in chunkiness and flavor intensity and packaging comments.
Ingredients
CORN SYRUP, SUGAR, WATER, STRAWBERRY JUICE CONCENTRATE, STRAWBERRY PUREE, LEMON JUICE CONCENTRATE, CITRIC ACID, XANTHAN GUM, NATURAL FLAVOR.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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