Is Stroehmann Dutch Country Potato Bread, 22 oz, Potato Bread, Bag Wheat Free?

Description
Soft, slightly sweet slices with a moist, tender crumb and light density. Commonly used for sandwiches, toast, French toast and grilled cheese because it holds fillings while remaining pliable. Reviewers note consistent softness and freshness, praising versatility; some report occasional variability in texture or shelf-life issues and packaging concerns reported.
Why it's not wheat free
- enriched wheat flour
- wheat gluten
- flour
- malted barley flour
enriched wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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Description
Soft, slightly sweet slices with a moist, tender crumb and light density. Commonly used for sandwiches, toast, French toast and grilled cheese because it holds fillings while remaining pliable. Reviewers note consistent softness and freshness, praising versatility; some report occasional variability in texture or shelf-life issues and packaging concerns reported.
Ingredients
ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, SUGAR, YEAST, POTATO FLAKES, VEGETABLE OIL (SOYBEAN), SALT, CALCIUM SULFATE, WHEAT GLUTEN, ENRICHMENT (CALCIUM SULFATE, VITAMIN E ACETATE, VITAMIN A PALMITATE, VITAMIN D3), CALCIUM PROPIONATE (PRESERVATIVE), MONOGLYCERIDES, CORN FLOUR, DATEM, SOY LECITHIN, ANNATTO AND TURMERIC, CITRIC ACID, GRAIN VINEGAR, POTASSIUM IODATE, CALCIUM CARBONATE.
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Where to buy
Stroehmann Dutch Country Potato Bread, 22 oz, Potato Bread, Bag is available at 5 retailers
About this product
Bread · Loaf


