Is Stroehmann Dutch Country Whole Wheat Bread, 24 oz, Wheat Bread, Bag Dairy Free?
Description
This 24-ounce loaf offers a hearty, mildly nutty flavor and a firm, slightly coarse texture with even slices. Commonly used for sandwiches, toasting and pan-grilling, it holds fillings without falling apart. Reviewers frequently cite consistent slice thickness, reliable freshness out of the bag, and good value for regular everyday use.
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Description
This 24-ounce loaf offers a hearty, mildly nutty flavor and a firm, slightly coarse texture with even slices. Commonly used for sandwiches, toasting and pan-grilling, it holds fillings without falling apart. Reviewers frequently cite consistent slice thickness, reliable freshness out of the bag, and good value for regular everyday use.
Ingredients
WHOLE WHEAT FLOUR, WATER, SUGAR, WHEAT GLUTEN, YEAST, WHEAT BRAN, VEGETABLE OIL (SOYBEAN), SALT, CALCIUM SULFATE, ENRICHMENT (CALCIUM SULFATE, VITAMIN E ACETATE, VITAMIN A PALMITATE, VITAMIN D3), CALCIUM PROPIONATE (PRESERVATIVE), MONOGLYCERIDES, DATEM, SOY LECITHIN, CITRIC ACID, GRAIN VINEGAR, POTASSIUM IODATE, CALCIUM CARBONATE.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.