Is Strong Roots Crispy Skinny Fries Vegetarian?
Description
Thin, crisp fries offer a salty, savory flavor and a light, crunchy exterior with a tender interior. They hold shape when baked or air-fried, crisping evenly, and pair well with ketchup, mayo, or other dipping sauces. Commonly served alongside burgers, sandwiches, salads, quick meals, gatherings, and casual appetizers at home.
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Description
Thin, crisp fries offer a salty, savory flavor and a light, crunchy exterior with a tender interior. They hold shape when baked or air-fried, crisping evenly, and pair well with ketchup, mayo, or other dipping sauces. Commonly served alongside burgers, sandwiches, salads, quick meals, gatherings, and casual appetizers at home.
Ingredients
Potato (94%), Sunflower Oil, Potato Starch, Rice Flour, Pea Flour, Maize Starch, Rice Starch, Salt.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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