Is subway garlic aloli Gluten Free?


Ingredients
soybean oil, water, distilled vinegar garlic juice (garlic juice, salt, natural flavors), egg yolk, sugar, roasted garlic extra virgin olive oil, salt, contains 2% or less of garlic (including dehydrated), lemon juice concentrate, garlic juice concentrate, spice xanthan gum, potassium sorbate and sodium benzoate added as preservatives, natural flavor, propylene glycol alginate, citric acid calcium disodium edta added to protect flavor contains: egg.
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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