Is SUGAR COOKIE DOUGH AND OUR SIGNATURE HOMEMADE CHOCOLATE CHIPS, BLENDED INTO VANILLA ICE CREAM Gluten Free?
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Ingredients
SKIM MILK, SUGAR, CREAM, COOKIE DOUGH PIECES {WHEAT FLOUR, SUGAR, MARGARINE (PARTIALLY HYDROGENATED SOYBEAN OIL, WATER, SALT, WHEY, SOY LECITHIN, MONO & DIGLYCERIDES, SODIUM BENZOATE (PRESERVATIVE), NATURAL AND ARTIFICIAL FLAVORS, BETA-CAROTENE COLOR, VITAMIN A PALMITATE), BROWN SUGAR, POWDERED SUGAR (SUGAR, CORNSTARCH), BUTTER (CREAM, SALT), WATER, CORNSTARCH, CORN SYRUP, MOLASSES, SALT, NATURAL FLAVORS, CARAMEL COLOR}, CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR PROCESSED WITH ALKALI, COCOA BUTTER, BUTTER OIL, PARTIALLY HYDROGENATED SOYBEAN OIL, SOY LECITHIN, VANILLIN, NATURAL FLAVORS), CORN SYRUP, PASTEURIZED EGG YOLK, VANILLA, STABILIZER (CELLULOSE GUM, LOCUST BEAN GUM, CARRAGEENAN, GUAR GUM, SALT, SUGAR).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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About this product
Frozen Dessert · Frozen