Is Sugar topped bakers dozen donuts Dairy Free?

Ingredients

DONUT: ENRICHED WHEAT FLOUR (FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON. THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PALM OIL. YEAST, DEXTROSE, SOY OIL, WHEY (MILK), SALT, MONO - AND GLYCERIDES, LEAVENING (SODIUM ACD PYROPHOSPHATE, BAKING SODA), SOY 1P, WAT STARCH, WHEAT PROTEIN ISOLATE, NATURAL AND IFICIAL AVUR, SODIUM STEAROYL LACTYLATE, SUBIM CA SEINATE (MILK), K PROTEIN CONCENTRATE, POLYSORBATE 60, BETA-CAROTENE(COLOR), NONFAT K, CALCIUM STEAROYL-2-LACTYLATE, EGG YOLK, VITAL WHEAT GLUTEN, EM EGGS, CALCIUM SULFATE, AMMONIUM SULFATE, EGG WHITES. TOPPING: GRANULATED SUGAR CONTAINS: MILK, EGGS, WHEAT AND SOY.

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What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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