Is Sugarfine Milk Chocolate Chip Bar With Cookie Dough & Walnuts, Chocolate Chip Gluten Free?
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Ingredients
MILK CHOCOLATE (SUGAR, COCOA BUTTER, WHOLE MILK POWDER, COCOA LIQUOR, SOY LECITHIN, VANILLA EXTRACT), DARK CHOCOLATE COCOA LIQUOR, SUGAR, COCOA BUTTER, SOY LECITHIN, VANILLA EXTRACT), COOKIE DOUGH WHEAT FLOUR, SUGAR, MILK CHOCOLATE [SUGAR, COCOA BUTTER, UNSWEETENED CHOCOLATE, MILK, SOY LECITHIN, SALT, NATURAL FLAVOR] PALM KERNEL OIL, BROWN SUGAR, VEGETABLE GLYCERIN, SEMI-SWEET CHOCOLATE [SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, DEXTROSE, SOY LECITHIN, MILK FAT] TAPIOCA SYRUP, MOLASSES, NATURAL & ARTIFICIAL FLAVORS, SUNFLOWER LECITHIN, XANTHAN GUM, ROSEMARY EXTRACT FOR FRESHNESS), POTASSIUM SORBATE PRESERVATIVE]), WALNUTS. CONTAINS: MILK, SOY, WHEAT, TREE NUTS (WALNUT).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.