Is Sugarlo Konjac Jelly Strawberry & Kiwi Gluten Free?

Ingredients

Water, Erythritol, Gum Mix(konjac Powder, Carrageenan, Trisodium Citrate, Dextrin, Gellan Gum, Xanthan Gum), Strawberry Flavor, Vitamin C(ascorbic Acid), Citric Acid, Kiwi Flavor, Calcium Lactate, Gum Powder(konjac Powder, Gum Arabic, Locust Bean Gum, Agar, Guar Gum, Ammonium Phosphatides), Trisodium Citrate, Sucralose, Strawberry Extract, Gold Kiwi Extract, Locust Bean Gum, Kiwi Extract.

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Snack · Candy Piece