Is summer friut pie GERD Friendly?
Why it's not GERD friendly
- citric acid
citric acid
Dietitian noteCitric acid, a common food additive, is a known GERD trigger due to its high acidity, which can directly irritate the esophagus. It can also weaken the lower esophageal sphincter, allowing stomach acid to flow back up and cause heartburn. Furthermore, even small amounts of citric acid can significantly increase stomach acid production, worsening reflux symptoms.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), bramley apples, sugar, water, strawberries, palm oil, raspberries, rapeseed oil, redcurrant, modified maize starch, raising agents (diphosphates, sodium carbonates), acidity regulator (citric acid), salt, allergy advice: for allergens, including cereals containing gluten, see ingredients in bold, may contain other allergens, prepared in an open kitchen so we cannot guarantee suitability for people with allergies, per pie (serves 4): 5997kj/
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About this product
Snack · Whole


