Is SUN BETTER DO BITES CHOCOLATE ENROBED COOKIE DOUGH, SUN BETTER Alpha-Gal?
Description
Sun Better Do Bites Chocolate Enrobed Cookie Dough Sun Better is a line of plant-based treats that are highly regarded for their delicious taste. The cookie dough used in these treats is also plant-based and free from the top 8 allergens, making them suitable for individuals with dietary restrictions. These cookies have gained a reputation for being extremely addictive, which speaks to their exceptional flavor. Sun Better has successfully created a product that not only caters to various dietary needs but also satisfies the taste buds of consumers.
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Description
Sun Better Do Bites Chocolate Enrobed Cookie Dough Sun Better is a line of plant-based treats that are highly regarded for their delicious taste. The cookie dough used in these treats is also plant-based and free from the top 8 allergens, making them suitable for individuals with dietary restrictions. These cookies have gained a reputation for being extremely addictive, which speaks to their exceptional flavor. Sun Better has successfully created a product that not only caters to various dietary needs but also satisfies the taste buds of consumers.
Ingredients
Chocolate (Sugar, Natural Chocolate Liquor (Non-alcoholic), Non-dairy Cocoa Butter), Sun Butter Sunflower Butter (Roasted Sunflower Seed, Sugar, Mono-diglycerides, Salt), Sugar, White Rice Flour, Brown Sugar, Organic Palm Oil, Tapioca Flour, Potato Starch, Salt, Palm Oil, Xanthan Gum, Guar Gum, Natural Flavor, PGPR
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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