Is Sun Rice Thin Salt and Balsamic Vinegar Flavoured Rice Cakes Vegetarian?
Description
Thin, crisp rice cakes provide a tangy balsamic vinegar note with subtle savoury balance, producing an airy, shattering crunch. Often eaten plain, topped with spreads or cheeses, or served alongside salads; reviewers commonly cite pronounced flavour, delicate texture, and convenience for on-the-go snacking and quick hors-d'oeuvres for lunches and picnics.
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Description
Thin, crisp rice cakes provide a tangy balsamic vinegar note with subtle savoury balance, producing an airy, shattering crunch. Often eaten plain, topped with spreads or cheeses, or served alongside salads; reviewers commonly cite pronounced flavour, delicate texture, and convenience for on-the-go snacking and quick hors-d'oeuvres for lunches and picnics.
Ingredients
Whole grain brown rice (82%), seasoning (maltodextrin, salt, food acids (262, 330), sugar, maize starch, yeast extract, balsamic vinegar powder, anti-caking agent (551), herb extract), vegetable oil. May contain: milk, soy.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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