Is Sun Rice Thin Salt and Balsamic Vinegar Flavoured Rice Cakes Vegan?
Description
Thin, crisp rice cakes provide a tangy balsamic vinegar note with subtle savoury balance, producing an airy, shattering crunch. Often eaten plain, topped with spreads or cheeses, or served alongside salads; reviewers commonly cite pronounced flavour, delicate texture, and convenience for on-the-go snacking and quick hors-d'oeuvres for lunches and picnics.
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Description
Thin, crisp rice cakes provide a tangy balsamic vinegar note with subtle savoury balance, producing an airy, shattering crunch. Often eaten plain, topped with spreads or cheeses, or served alongside salads; reviewers commonly cite pronounced flavour, delicate texture, and convenience for on-the-go snacking and quick hors-d'oeuvres for lunches and picnics.
Ingredients
Whole grain brown rice (82%), seasoning (maltodextrin, salt, food acids (262, 330), sugar, maize starch, yeast extract, balsamic vinegar powder, anti-caking agent (551), herb extract), vegetable oil. May contain: milk, soy.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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