Is Sunbites Grain Waves Sea Salt Gluten Free?
Description
Lightly salted, crunchy ridged crisps with a grain-forward texture commonly enjoyed as a casual snack. Often eaten straight from the bag, paired with dips, or served alongside sandwiches. Reviewers frequently mention a satisfying crispness, modest seasoning intensity, and convenient single-serve packaging; some note the flavor is milder than competing snacks.
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Description
Lightly salted, crunchy ridged crisps with a grain-forward texture commonly enjoyed as a casual snack. Often eaten straight from the bag, paired with dips, or served alongside sandwiches. Reviewers frequently mention a satisfying crispness, modest seasoning intensity, and convenient single-serve packaging; some note the flavor is milder than competing snacks.
Ingredients
Wholegrain Cereals (74%) (corn (45%), Wheat (25%), Oats (4%)), Sunflower Oil Andor Canola Oil, Rice, Sugar, Salt, Antioxidants (tocopherols, Ascorbic Acid, Rosemary Extract, Citric Acid). Contains Wheat, Gluten, Milk And Soy.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.