Is SUNDAY POT ROAST WITH ROASTED VEGETABLES Alpha-Gal?

Ingredients

BEEF POT ROAST (BEEF, WATER, SEASONING [MODIFIED CORN STARCH, HYDROLYZED SOY PROTEIN, MALTODEXTRIN, SUGAR, BEEF STOCK, CARAMEL COLOR {SULFITES}, NATURAL FLAVOR, YEAST EXTRACT, DEHYDRATED ONION, XANTHAN GUM, DEHYDRATED GARLIC, SPICE, SPICE EXTRACTIVE], SEASONING [SALT, DEXTROSE, MODIFIED CORN STARCH, HYDROLYZED SOY PROTEIN, SPICES {INCLUDING PARSLEY}, CARAMEL COLOR POWDER, NATURAL BEEF FLAVOR {BEEF STOCK, AUTOLYZED YEAST EXTRACT}, DEHYDRATED ONION AND GARLIC, SUGAR, NATURAL FLAVOR, XANTHAN GUM, SPICE EXTRACTIVE]), RED SKIN POTATOES (DEXTROSE, DISODIUM PYROPHOSPHATE [TO MAINTAIN COLOR], POTASSIUM SORBATE [TO MAINTAIN FRESHNESS]), YELLOW ONIONS, CARROTS, PAN OIL (SOYBEAN OIL, HYDROGENATED SOYBEAN OIL LECITHIN, ARTIFICIAL BUTTER FLAVOR, COLORED WITH BETA CAROTENE, TBHQ AND CITRIC ACID [TO PROTECT FLAVOR], DIMETHYLPOLYSILOXANE [AN ANTIFOAMING AGENT]), SALT.

What is a Alpha-Gal diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

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