Is Sunflower Family Sunflower, Organic, Mushroom Stew GERD Friendly?

Ingredients
Textured Sunflower Protein (Organic Ingredients), Seasoning Blend (Organic Ingredients) (Rice Flour (Organic Ingredients), Onions (Organic Ingredients), Corn Starch (Organic Ingredients), Raw Cane Sugar (Organic Ingredients), Sea Salt, Garlic (Organic Ingredients), Mushrooms (Organic Ingredients), Parsley (Organic Ingredients), Chives (Organic Ingredients), Flax Seed Flour (Organic Ingredients), Paprika (Organic Ingredients), Sunflower Protein (Organic Ingredients), Pepper (Organic Ingredients), Parsnips (Organic Ingredients), Sunflower Oil (Organic Ingredients), Pregelatinized Corn Starch (Organic Ingredients), Mustard Seeds (Organic Ingredients), Lovage (Organic Ingredients), Summer Savory (Organic Ingredients), Carrots (Organic Ingredients), Leek (Organic Ingredients), Pimento (Organic Ingredients), Nutmeg (Organic Ingredients), Rosemary (Organic Ingredients), Kale (Organic Ingredients), Curcuma (Organic Ingredients), Tomatoes (Organic Ingredients), Mace Blossoms (Organic Ingredients), Caramelized Cane Sugar (Organic Ingredients)).
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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