Is Super Stack Original Potato Crisps Gluten Free?
Description
Thin, crunchy crisps deliver a classic savory flavor and pronounced crispness; consumers commonly use them for casual snacking, sandwich sides, or dipping at gatherings. Reviews note consistently strong crunch and flavor, occasional bag breakage or uneven seasoning, and general approval for everyday convenience and shareable snack situations across many purchases.
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Description
Thin, crunchy crisps deliver a classic savory flavor and pronounced crispness; consumers commonly use them for casual snacking, sandwich sides, or dipping at gatherings. Reviews note consistently strong crunch and flavor, occasional bag breakage or uneven seasoning, and general approval for everyday convenience and shareable snack situations across many purchases.
Ingredients
DRIED POTATOES (DRIED POTATOES, MONO-AND DIGLYCERIDES, SODIUM ACID PYROPHOSPHATE, CITRIC ACID), VEGETABLE OIL (PALM AND/OR SUNFLOWER AND/OR CORN AND/OR CANOLA), WATER, RICE FLOUR, CORNMEAL, CORN STARCH, SALT, MONO- AND DIGLYCERIDES, CORN MALTODEXTRIN.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.