Is Superfoods Green Foods & Fermented Mushrooms Gluten Free?

Ingredients

Fermented & Organic Alfalfa Powder, Fermented & Organic Kale Powder, Fermented & Organic Grass Powder Blend, Organic Blueberry Powder, Fermented & Organic Wheat Grass Powder, Natural Blueberry Flavor, Organic Berry Flavor, Fermented & Organic Barley Grass Powder, Fermented & Organic Turmeric Powder, Fermented & Organic Maca Powder, Organic Spirulina Powder, Organic Chlorella Powder, Organic Moringa Powder, Organic Raspberry Flavor, Fermented & Organic Mushroom Powder Blend [king Trumpet (pleurotus Eryngii), Turkey Tail (trametes Versicolor), Cordyceps (cordyceps Militaris), Reishi (ganoderma Lucidum), Himematsutake (agaricus Blazei), Lion's Mane (hericium Erinaceus), Antrodia (antrodia Camphorate), Maitake (grifola Frondosa)]. Fermented & Organic Beet Powder, Organic Stevia Extract.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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