Is SushiBoss Chef Special #13.99 SushiBoss sushi platter Soy Free?
Why it's not soy free
- soybeans
- soybean oil
soybeans
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
Seaweed, Acidified Sushi rice, Sriracha (chili, sugar, salt, garlic, distilled vinegar, potassium sorbate), Mayonnaise (avocado, soybean oil, water, egg yolk, corn syrup, quavile, soybean oil, crab liver, crab extract, carmine, paprika), Eel sauce (water, soybeans, wheat, salt, high fructose corn syrup, sugar, corn syrup, water, salt, modified corn starch, monosodium glutamate, vinegar, caramel color, citric acid, sodium inosinate, disodium guanylate, xanthan gum, potassium sorbate and sodium benzoate as preservatives) and Sesame seeds, Wasabi (Horseradish, mustard, tapioca starch, wasabi, Ginger, ginger-sugar, water, salt, vinegar, citric acid)
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Often paired with Soy Free
About this product
Seafood · Whole


