Is Suzie Savor Pretzels Sea Salt Gluten Free?
Description
Lightly salted, crisp pretzel twists offer a firm crunch and clean sea-salt finish; consumers report steady crispness, balanced seasoning, and reliable freshness. Commonly eaten as a handheld snack, paired with dips or cheese, or included in lunchboxes and party bowls; reviewers note good value and consistent texture and dependable packaging.
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Description
Lightly salted, crisp pretzel twists offer a firm crunch and clean sea-salt finish; consumers report steady crispness, balanced seasoning, and reliable freshness. Commonly eaten as a handheld snack, paired with dips or cheese, or included in lunchboxes and party bowls; reviewers note good value and consistent texture and dependable packaging.
Ingredients
Cassava Flour, Potato Starch, Palm Fruit Oil, Tapioca Starch, Faba Bean Protein, Tapioca Syrup, Salt, Milled Flax, Sunflower Lecithin. Sustainable Sourced Palm Fruit Oil. Made In A Nut Free Facility.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.