Is Suzie's Whole Grain Thin Cakes Corn Lightly Salted -- 4.6 oz Dairy Free?
Description
Thin, crisp corn cakes offer a mild corn flavor with a gentle salt finish and an airy, delicate crunch. Commonly eaten plain or paired with spreads, cheeses, dips, or as a crunchy base for toppings. Reviewers note consistent thinness and flavor, while some users report frequent breakage in the package.
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Description
Thin, crisp corn cakes offer a mild corn flavor with a gentle salt finish and an airy, delicate crunch. Commonly eaten plain or paired with spreads, cheeses, dips, or as a crunchy base for toppings. Reviewers note consistent thinness and flavor, while some users report frequent breakage in the package.
Ingredients
Corn, Sea Salt, This Product Is Manufactured In A Facility That Also Produces Products That Contain Milk, Wheat, Sesame Seeds
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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