Is S&W White Beans - Navy Beans - 15.5 oz. Can Vegetarian?

Description
Mild, creamy, slightly earthy flavor complements savory dishes. Smooth, tender texture when heated, often holding shape while softening. Commonly used in soups, stews, casseroles, baked beans, and salads for added body. Reviews note consistent quality, convenient ready-to-use packaging, and reliable texture for everyday recipes and mild, widely versatile pantry staple.

Description
Mild, creamy, slightly earthy flavor complements savory dishes. Smooth, tender texture when heated, often holding shape while softening. Commonly used in soups, stews, casseroles, baked beans, and salads for added body. Reviews note consistent quality, convenient ready-to-use packaging, and reliable texture for everyday recipes and mild, widely versatile pantry staple.
Ingredients
prepared white beans (navy beans), water, salt, granulated onion, calcium chloride (firming agent), calcium disodium edta (to protect color)
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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