Is SWANSON RTS VEGETARIAN VEGETABLE BROTH 14.00 OZ Dairy Free?
Description
Clear, mildly savory broth with a thin, smooth mouthfeel commonly used as a base for soups, risottos, sauces, and for simmering grains or adding moisture to dishes. Reviewers often note its convenience, consistent mild flavor, and suitability for everyday cooking, with some preferring stronger seasoning or choosing additional seasonings often.
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Description
Clear, mildly savory broth with a thin, smooth mouthfeel commonly used as a base for soups, risottos, sauces, and for simmering grains or adding moisture to dishes. Reviewers often note its convenience, consistent mild flavor, and suitability for everyday cooking, with some preferring stronger seasoning or choosing additional seasonings often.
Ingredients
Vegetable Stock (Water And Concentrated Juices Of Carrots, Celery, Celeriac, Onion, Cabbage), Contains Less Than 2% Of: Salt, Cane Sugar, Carrot Juice, Tomato Puree (Water, Tomato Paste), Yeast Extract, Vegetables (Carrots, Onions, Celery), Natural Flavoring (Contains Acetic Acid), Potato Flour, Dehydrated Carrots
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.