Is Sweet chilli garlic sauce GERD Friendly?
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Ingredients
Water, Sugar, 6% Rice Vinegar, Glucose-Fructose Syrup, Modified Maize Starch, 4% Red Chilli Paste (Red Chilli, Salt, Acidity Regulator: Acetic Acid), 3% Garlic Purée, Ginger Purée, Tomato Paste, Rapeseed Oil, Salt, Acidity Regulator: Citric Acid; Colour: Paprika Extract; Chilli Flakes.
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