Is Sweet cream topped with cocoa wafer bites Gluten Free?

Ingredients

Sugar, Vegetable Oils (Palm, Sheanut And Sunflower), Skim Milk Powder, Wheat Flour, Cocoa, Wheat Germ, Wheat Starch, Cocoa Mass, Malt Extract, Lecithin As Emulsifier (Soy), Whey Proteins (Milk), Cocoa Butter, Artificial Flavors, Ammonium Bicarbonate And Sodium Bicarbonate As Leavening Agents, Salt

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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