Is Sweet Loren's Salted Caramel Chocolate Cookie Dough GERD Friendly?
Description
This frozen cookie dough delivers pronounced salted-caramel and chocolate flavor with a soft, chewy interior and crisped edges after baking. Consumers commonly use it to bake fresh cookies for snacks, parties, or desserts; reviews note convenient preparation, rich taste, reliable texture, and occasional comments about sweetness levels or uneven mix-ins.
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Why it's not GERD friendly
- unsweetened chocolate
- cocoa butter
- chocolate chunks
unsweetened chocolate
Dietitian noteChocolate, especially dark chocolate, can be a trigger for GERD symptoms. Caffeine and Theobromine, both found in chocolate, can relax the lower esophageal sphincter (LES). This muscle acts as a barrier between the esophagus and stomach. When relaxed, it allows stomach acid to flow back up into the esophagus, causing heartburn. The high fat content in chocolate can also contribute to GERD symptoms by slowing down digestion and relaxing the LES.
Note by Team Spoonful, Clinical nutrition experts
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Description
This frozen cookie dough delivers pronounced salted-caramel and chocolate flavor with a soft, chewy interior and crisped edges after baking. Consumers commonly use it to bake fresh cookies for snacks, parties, or desserts; reviews note convenient preparation, rich taste, reliable texture, and occasional comments about sweetness levels or uneven mix-ins.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Calcium, Iron, Potassium, Flour Blend (oat, tapioca, potato starch), Cane Sugar, Palm Oil*, Caramel Chips (sugar, palm oil, carob powder, natural flavor, sunflower lecithin, annatto [for color], salt), Chocolate Chunks (sugar, unsweetened chocolate, cocoa butter, vanilla extract, salt), Filtered Water, Molasses, Natural Flavor, Sea Salt, Baking Soda.
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