Is SWEET MANGO PREMIUM MOCHI ICE CREAM IN SWEET RICE DOUGH, SWEET MANGO Vegan?
Description
Bright mango flavor and a creamy, smooth center contrast with a soft, chewy exterior, offering a balanced sweet-tart profile. Often enjoyed as a handheld frozen snack, dessert portion, or party treat. Customer feedback commonly notes authentic fruit taste, pleasant chewiness, convenient individual servings, and occasional variability in sweetness and texture.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Bright mango flavor and a creamy, smooth center contrast with a soft, chewy exterior, offering a balanced sweet-tart profile. Often enjoyed as a handheld frozen snack, dessert portion, or party treat. Customer feedback commonly notes authentic fruit taste, pleasant chewiness, convenient individual servings, and occasional variability in sweetness and texture.
Ingredients
Ice Cream Ingredients: Milk, Cream, Sugar, Corn Syrup, Mango Puree (Sugar, Water, Mangos, Lemon Juice Concentrate, Natural Flavors, Annatto Extract [Color], Turmeric Extract [Color]), Whey, Nonfat Dry Milk, Stabilizer (Locust Bean Gum, Guar Gum), Annatto Extract (Color), Turmeric Extract (Color). Mochi Dough Ingredients: Sugar, Water, Sweet Rice Flour, Egg Whites, Trehalose, Corn Starch, Annatto Extract (Color).
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.