Is SWEET 'N SALTY MIX Gluten Free?
Description
A balanced snack offering alternating sweet and salty flavors, combining crunchy and chewy textures for varied mouthfeel. Commonly used for casual snacking, movie nights, party bowls, or as a topping. Reviewers often mention consistent flavor balance, satisfying texture contrast, and convenient packaging for sharing and portioning in many households regularly.
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Description
A balanced snack offering alternating sweet and salty flavors, combining crunchy and chewy textures for varied mouthfeel. Commonly used for casual snacking, movie nights, party bowls, or as a topping. Reviewers often mention consistent flavor balance, satisfying texture contrast, and convenient packaging for sharing and portioning in many households regularly.
Ingredients
PEANUTS (PEANUTS, PEANUT AND/OR SUNFLOWER OIL, SALT). RAISINS. CHOCOLATE CANDIES (CONFECTIONARY COATING [SUGAR, HYDROGENATED PALM KERNEL OIL, COCOA POWDER, WHEY POWDER, NONFAT MILK POWDER, SOY LECITHIN {AN EMULSIFIER}, VANILLA], SUGAR, ARTIFICIAL COLORING [INCLUDES YELLOW 6 LAKE, YELLOW 6, YELLOW 5 LAKE, BLUE 1 LAKE, RED 40 LAKE, BLUE 2 LAKE], GUM ARABIC, CORN SYRUP, CONFECTIONER'S GLAZE). SUNFLOWER KERNELS (SUNFLOWER KERNELS, PEANUT AND/OR SUNFLOWER OIL, SALT).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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