Is Sweet William Original Chocolate Dairy Free 100g Gluten Free?

Description
Smooth, sweet cocoa flavor with a creamy, melt-in-mouth texture commonly used for snacking, slicing into desserts, or melting into sauces. Reviewers frequently note a familiar milk-chocolate-like taste and good melting behavior; some mention a slightly different aftertaste and variable sweetness, while many praise its suitability for baking and sharing occasionally.

Description
Smooth, sweet cocoa flavor with a creamy, melt-in-mouth texture commonly used for snacking, slicing into desserts, or melting into sauces. Reviewers frequently note a familiar milk-chocolate-like taste and good melting behavior; some mention a slightly different aftertaste and variable sweetness, while many praise its suitability for baking and sharing occasionally.
Ingredients
Cocoa [35%] (Cocoa Butter [Non-Dairy], Cocoa Mass), Raw Cane Sugar, Tapioca Starch, Caster Sugar, Maltodextrin, Rice Flour, Chicory Fibre, Emulsifiers (Sunflower Lecithin, 476), Natural Flavours.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


