Is Sweetwood Smokehouse Fatty Smoked Meat Stick Gluten Free Original -- 1 Fatty Stick Gluten Free?

Description
Firm, chewy smoky snack stick with pronounced smoke and savory notes; a dense texture delivers long-lasting bite. Commonly eaten as a portable snack, hiking or lunchbox option, and paired with cheese. Reviewers mention bold flavor and convenience, praising shelf stability while a minority cite strong saltiness and occasional uneven seasoning.

Description
Firm, chewy smoky snack stick with pronounced smoke and savory notes; a dense texture delivers long-lasting bite. Commonly eaten as a portable snack, hiking or lunchbox option, and paired with cheese. Reviewers mention bold flavor and convenience, praising shelf stability while a minority cite strong saltiness and occasional uneven seasoning.
Ingredients
Pork Raised Without Antibiotics, Grass Fed Beef, Sea Salt, Cane Sugar, Encapsulated Citric Acid, Cultured Celery Juice Powder (Celery Powder, Sea Salt), Black Pepper, Garlic Powder, In Collagen Casing
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.