Is Swiss Chalet Chicken Pot Pie Low FODMAP?

Ingredients

Milk, Water, White Chicken Meat, Potatoes (Sulphites), Carrots, Corn, Chicken Fat, Green Peas, Celery, Wheat Flour, Onions, Butter, Modified Corn Starch, Salt, Garlic, Natural Flavour, Herbs, Yeast Extract, Spices, Pastry: Wheat Flour, Modified Palm Oil And Canola Oil Shortening, Dextrose, Vegetable Oil, Yeast, L-cysteine, Sodium Propionate, Egg Wash: Water, Frozen Yolk, Salt, Contains: Milk, Sulphites, Wheat, Egg, May Contain: Soy

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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