Is Swiss Chalet Dipping Sauce, 284 ml/10 fl oz. Can Vegetarian?
Description
Sweet and savory glaze with smoky undertones and a smooth, viscous texture that coats foods evenly. Commonly used as a dip for rotisserie and fried chicken, fries, sandwiches, and as a glaze or marinade. Reviewers note concentrated flavor, convenient can size, and consistent performance for reheating and dipping across households.
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Description
Sweet and savory glaze with smoky undertones and a smooth, viscous texture that coats foods evenly. Commonly used as a dip for rotisserie and fried chicken, fries, sandwiches, and as a glaze or marinade. Reviewers note concentrated flavor, convenient can size, and consistent performance for reheating and dipping across households.
Ingredients
WATER, MODIFIED CORN STARCH, SALT, TOMATO POWDER, DEXTROSE, CANOLA OIL, SPICES, HERBS, YEAST EXTRACT, CITRIC ACID, ONION POWDER, GARLIC POWDER, NATURAL FOOD COLOUR, CARAMEL COLOUR.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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