Is SWISS DARK CHOCOLATE Gluten Free?
Description
Rich, bittersweet flavor with a smooth, glossy surface and velvety melt; texture provides a firm snap that softens on the tongue. Commonly used for snacking, baking, melting into sauces, and pairing with coffee or wine. Customer reviews often note consistent quality, intense flavor, and satisfying mouthfeel, and reliable packaging overall.
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Description
Rich, bittersweet flavor with a smooth, glossy surface and velvety melt; texture provides a firm snap that softens on the tongue. Commonly used for snacking, baking, melting into sauces, and pairing with coffee or wine. Customer reviews often note consistent quality, intense flavor, and satisfying mouthfeel, and reliable packaging overall.
Ingredients
CHOCOLATE LIQUOR, SUGAR, COCOA BUTTER, NATURAL FLAVOR.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.