Is Tabitha Brown Vegan Plant Based Patties With Mushrooms & Wine, Vegan With Mushrooms & Wine GERD Friendly?
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Ingredients
WATER, PEA PROTEIN, SUNFLOWER OIL, COCONUT OIL, NATURAL FLAVORS, CONTAINS 2% OR LESS OF VEGETABLE AND FRUIT JUICE (FOR COLOR), DRIED MUSHROOM, SALT, METHYLCELLULOSE, DRIED GARLIC, SPICES, SUGAR, YEAST EXTRACT, RICE BRAN EXTRACT, CULTURED DEXTROSE, DRIED ONION, MALTODEXTRIN, ONION POWDER, GARLIC POWDER, CARMELIZED SUGAR, WHITE WINE SOLIDS (PREPARED WITH SULFUR DIOXIDE), CANOLA OIL, OLIVE OIL.
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