Is Tablelands Dairy Free Buttery 500g Vegetarian?
Description
Rich, butterlike flavor complements toast, baking, sautéing, and sauce finishing; smooth, creamy texture spreads easily and melts uniformly. Customers commonly note consistent flavor and good meltability, praising performance in pastries while occasionally mentioning slight oiliness or subtle aftertaste. Suited for everyday cooking, baking, and table use, also used with vegetables.
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Description
Rich, butterlike flavor complements toast, baking, sautéing, and sauce finishing; smooth, creamy texture spreads easily and melts uniformly. Customers commonly note consistent flavor and good meltability, praising performance in pastries while occasionally mentioning slight oiliness or subtle aftertaste. Suited for everyday cooking, baking, and table use, also used with vegetables.
Ingredients
Vegetable Oil (including Canola Oil 43%), Water, Saft, Emulsifiers (471, Soybean Lecithin), Vitamins A and D, Natural Colour (Carotene), Natural Flavour, Citric Acid
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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