Is Tai Pei Noodles Vegetable Lo Mein 10 oz Dairy Free?

Ingredients

Carrots, Green Beans, Mushrooms, Red Bell Pepper, Peas, Cooked Noodle: Water, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Canola Oil, Wheat Gluten, Potassium Carbonate, Salt, Sodium Carbonate, Sauce: Water, Soy Sauce (Water, Wheat, Soybeans, Salt, Alcohol, Vinegar), Mirin (Water, Mirin (Rice, Alcohol, Salt, Enzyme, Koji), Sugar, Lactic Acid), Sesame Oil, Oyster Flavored Sauce Water, Sugar, Oyster Extractives Water, Oyster Extractives Oyster, Water, Corn Starch, Modified Corn Starch, Garlic, Ginger, Yeast Extract, Sriracha Chili Sauce Chili Pepper, Vinegar, Natural Flavors, Xanthan Gum, Citric Acid, Seasoning Flavor, Potassium Chloride, Yeast, Canola Oil, Vegetables: Carrots, Enriched Flour Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Soy Sauce Water, Wheat, Soybeans, Alcohol, Mirin Water, Mirin Rice, Enzyme, Koji, Lactic Acid

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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Where to buy

Tai Pei Noodles Vegetable Lo Mein 10 oz is available at 3 retailers

About this product

Noodle · Frozen