Is Tai Pei Noodles Vegetable Lo Mein 10 oz Vegan?

Ingredients

Carrots, Green Beans, Mushrooms, Red Bell Pepper, Peas, Cooked Noodle: Water, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Canola Oil, Wheat Gluten, Potassium Carbonate, Salt, Sodium Carbonate, Sauce: Water, Soy Sauce (Water, Wheat, Soybeans, Salt, Alcohol, Vinegar), Mirin (Water, Mirin (Rice, Alcohol, Salt, Enzyme, Koji), Sugar, Lactic Acid), Sesame Oil, Oyster Flavored Sauce Water, Sugar, Oyster Extractives Water, Oyster Extractives Oyster, Water, Corn Starch, Modified Corn Starch, Garlic, Ginger, Yeast Extract, Sriracha Chili Sauce Chili Pepper, Vinegar, Natural Flavors, Xanthan Gum, Citric Acid, Seasoning Flavor, Potassium Chloride, Yeast, Canola Oil, Vegetables: Carrots, Enriched Flour Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Soy Sauce Water, Wheat, Soybeans, Alcohol, Mirin Water, Mirin Rice, Enzyme, Koji, Lactic Acid

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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Where to buy

Tai Pei Noodles Vegetable Lo Mein 10 oz is available at 3 retailers

About this product

Noodle · Frozen