Is Tai Pei Noodles Vegetable Lo Mein 10 oz Vegetarian?

Ingredients

Carrots, Green Beans, Mushrooms, Red Bell Pepper, Peas, Cooked Noodle: Water, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Canola Oil, Wheat Gluten, Potassium Carbonate, Salt, Sodium Carbonate, Sauce: Water, Soy Sauce (Water, Wheat, Soybeans, Salt, Alcohol, Vinegar), Mirin (Water, Mirin (Rice, Alcohol, Salt, Enzyme, Koji), Sugar, Lactic Acid), Sesame Oil, Oyster Flavored Sauce Water, Sugar, Oyster Extractives Water, Oyster Extractives Oyster, Water, Corn Starch, Modified Corn Starch, Garlic, Ginger, Yeast Extract, Sriracha Chili Sauce Chili Pepper, Vinegar, Natural Flavors, Xanthan Gum, Citric Acid, Seasoning Flavor, Potassium Chloride, Yeast, Canola Oil, Vegetables: Carrots, Enriched Flour Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Soy Sauce Water, Wheat, Soybeans, Alcohol, Mirin Water, Mirin Rice, Enzyme, Koji, Lactic Acid

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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Where to buy

Tai Pei Noodles Vegetable Lo Mein 10 oz is available at 3 retailers

About this product

Noodle · Frozen