Is Taiko Duck Poke With Korean Style Mayo Pescatarian?

Ingredients

Sushi Rice (water, Rice, Sugar, Spirit Vinegar, Rice Vinegar, Salt, Rapeseed Oil, Fructose-glucose Syrup, Cane Molasses), Korean Style Mayonnaise (sugar, Water, Rapeseed Oil, Chilli Purée, Salt, Modified Starch, Sesame Seed Oil, Lime Juice Concentrate, Pasteurised Free Range Egg And Egg Yolk, Corn Syrup, Spirit Vinegar, Wheat Flour, Sea Salt, Garlic Purée, Yeast Extract, Rice Flour, Lemon Juice From Concentrate, Onion Purée, Dried Carrot, Dried Onion, Chilli Flakes, Wheat, Red Pepper Powder, Defatted Soya Bean Powder, Garlic, Grain Alcohol, Koji (barley), Onion, Rice, Soya Beans, Preservative (potassium Sorbate), Ground Turmeric, Rubbed Parsley, Alcohol, Antioxidant (calcium Disodium Edta), Colour (paprika Extract)), Marinated Duck Breast (9%) (duck, Demerara Sugar, Salt, Five Spice (star Anise, Cinnamon, Fennel, Black Pepper, Clove), White Pepper), Salted Cucumber (cucumber, Salt), Pickled Cabbage (red Cabbage, Rice Vinegar, Sugar, Salt), Sesame Carrot (carrot, White Sesame Seeds, Sesame Seed Oil), Rocket, Spring Onion, Sugar, Water, Chilli Purée, Salt, Modified Starch, Sesame Seed Oil, Lime Juice Concentrate, Corn Syrup, Wheat Flour, Sea Salt, Garlic Purée, Rapeseed Oil, Yeast Extract, Rice Flour, Onion Purée, Spirit Vinegar, Dried Carrot, Dried Onion, Chilli Flakes, Wheat, Red Pepper Powder, Defatted Soya Bean Powder, Garlic, Grain Alcohol, Koji (barley), Onion, Rice, Soya Beans, Ground Turmeric, Rubbed Parsley, Alcohol. Contains Sesame Seed, Egg, Wheat, Soya and Barley.

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About this product

Meat · Frozen