Is Takis Tortilla Chips Hero Pack, 1 Oz, 18 Count, Takis Fuego: Hot Chili Pepper & Lime, Takis Blue Heat: Hot Chili Pepper; Takis Nacho: Cheese Vegetarian?


Ingredients
Takis Fuego. Hot Chili Pepper And Lime Artificially Flavored Tortilla Chips. Ingredients: Corn Flour (Processed With Lime), Vegetable Oil (Palm And/Or Soybean And/Or Canola Oil), Seasoning [Salt, Maltodextrin, Citric Acid, Sugar, Monosodium Glutamate, Hydrolyzed Soy Protein, Onion Powder, Yeast Extract, Red 40 Lake, Yellow 6 Lake, Natural And Artificial Flavors, Sodium Bicarbonate, Soybean Oil, Chili Pepper (Chile), Disodium Inosinate, Disodium Guanylate, Tbhq (Preservative)]. Contains Soy. Made In A Facility That May Also Use Milk, Egg, Wheat And Peanuts. • Takis Blue Heat. Hot Chili Pepper Artificially Flavored Tortilla Chips. Ingredients: Corn Flour (Processed With Lime), Vegetable Oil (Palm And/Or Soybean And/Or Canola Oils), Seasoning [Maltodextrin, Citric Acid, Sugar, Potassium Chloride, Salt, Monosodium Glutamate, Hydrolyzed Soybean Protein, Natural And Artificial Flavors, Hydrolyzed Yeast, Soybean Oil, Onion Powder, Blue 1 Lake, Sodium Bicarbonate, Chili Pepper (Chile), Disodium Inosinate, Disodium Guanylate, Tbhq (Preservative)]. Contains Soy. Made In A Facility That May Also Use Milk, Egg, Wheat And Peanuts. • Takis Nacho Cheese Artificially Flavored Tortilla Chips. Ingredients: Corn Flour (Processed With Lime), Vegetable Oil (Palm And/Or Soybean And/Or Canola Oil), Seasoning [Salt, Milk, Maltodextrin, Vegetable Oil (Palm And Soybean Oil), Natural And Artificial Flavors, Whey (Milk), Tomato Powder, Onion Powder, Monosodium Glutamate, Gouda Cheese (Pasteurized Milk, Salt, Cheese Cultures, Enzymes), Skimmed Milk, Hydrolyzed Corn Protein, Dextrose, Yellow 6 Lake, Turmeric (Color), Sugar, Lactic Acid, Citric Acid, Spices, Calcium Silicate, Silicon Dioxide, Disodium Inosinate, Disodium Guanylate]. Contains Milk. Made In A Facility That May Also Use Soy, Egg, Wheat And Peanuts.
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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