Is TAMARI REDUCED SODIUM GLUTEN FREE SOY SAUCE, TAMARI Vegan?
Description
Rich, savory umami with a smooth, silky liquid texture, commonly used as a dipping sauce, in marinades, stir-fries, and dressings. Reviewers note consistent depth of flavor, reliable performance across recipes, and versatility as a soy sauce substitute; packaging and pour control receive positive remarks and mild aroma appreciated by cooks.
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Description
Rich, savory umami with a smooth, silky liquid texture, commonly used as a dipping sauce, in marinades, stir-fries, and dressings. Reviewers note consistent depth of flavor, reliable performance across recipes, and versatility as a soy sauce substitute; packaging and pour control receive positive remarks and mild aroma appreciated by cooks.
Ingredients
Water, Soybeans, Salt, Alcohol (To Preserve Freshness)
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.