Is TANGY BUFFALO STYLE ENCRUSTED CHICKEN BREASTS GERD Friendly?
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Ingredients
CHICKEN, BREADING (BLEACHED WHEAT FLOUR, MALTODEXTRIN, HOT SAUCE (AGED CAYENNE PEPPERS, VINEGAR, SALT, GARLIC POWDER), SUGAR, SPICE, SALT, YEAST, SOYBEAN OIL (AS A PROCESSING AID), YELLOW CORN FLOUR, VINEGAR SOLIDS, MODIFIED CORN STARCH, EXPELLER PRESSED SUNFLOWER OIL, ENZYME MODIFIED BUTTER, CITRIC ACID, EXTRACTIVES OF PAPRIKA, NATURAL FLAVORS), BUTTER OIL (CANOLA OIL, DIJON MUSTARD (WATER, VINEGAR, MUSTARD SEED SALT, WHITE WINE, FRUIT PECTIN, CITRIC ACID, TARTARIC ACID, SUGAR, SPICE), NATURAL BUTTER FLAVOR (WHEY SOLIDS, ENZYME-MODIFIED BUTTER, MALTODEXTRIN, SALT, DEHYDRATED BUTTER, GUAR GUM, ANNATTO AND TURMERIC [FOR COLOR]), SALT.
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