Is TANGY SAUCE FOR MEAT GERD Friendly?
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Ingredients
TOMATO PUREE (WATER, TOMATO PASTE), HIGH FRUCTOSE CORN SYRUP, MALT VINEGAR, DISTILLED VINEGAR, SALT, RAISIN CONCENTRATE, MUSTARD FLOUR, TURMERIC, SOYBEAN OIL, SPICES, APPLE JUICE CONCENTRATE, XANTHAN GUM, ONION POWDER, CARAMEL COLOR, GARLIC POWDER, NATURAL FLAVORS.
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