Is TARTAR SAUCE, TARTAR GERD Friendly?
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Ingredients
INGREDIENTS: VEGETABLE OIL, DILL PICKLE RELISH (PICKLES, WATER, SALT, DISTILLED VINEGAR, POTASSIUM SORBATE [PRESERVATIVE], XANTHAN GUM, POLYSORBATE 80, NATURAL FLAVORING, ALUMINUM SULFATE, TURMERIC), WHOLE EGG, WATER, WHITE DISTILLED VINEGAR, WORCESTERSHIRE SAUCE (DISTILLED VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, CARAMEL COLOR, SUGAR, SPICES, ANCHOVY PUREE, NATURAL FLAVORS [CONTAINS SOY], TAMARIND), CAPERS (CAPERS, WATER, SALT, VINEGAR), SUGAR, EGG YOLK, LEMON JUICE (FROM CONCENTRATE), SALT, DEHYDRATED ONION, MUSTARD FLOUR, DILL WEED, CAYENNE PEPPERS, SODIUM BENZOATE (PRESERVATIVE), SORBIC ACID (PRESERVATIVE), LACTIC ACID, CALCIUM DISODIUM EDTA, GARLIC.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Sauce · Bottle