Is TARTAR SAUCE Dairy Free?
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Ingredients
SOYBEAN OR CANOLA OIL, SWEET RELISH (CUCUMBERS, SUGAR, VINEGAR, SALT, SPICES, POTASSIUM SORBATE [PRESERVATIVE], XANTHAN GUM, YELLOW 5, POLYSORBATE 80), CIDER VINEGAR, EGGS, WATER, DILL RELISH (CUCUMBERS, VINEGAR, SALT, SPICES, XANTHAN GUM, POTASSIUM SORBATE [PRESERVATIVE], YELLOW 5, POLYSORBATE 80), LEMON JUICE (WATER, LEMON JUICE CONCENTRATE, SODIUM BENZOATE AND SODIUM BISULFITE [PRESERVATIVES], LEMON OIL), DISTILLED WHITE VINEGAR, SALT, SUGAR, DEHYDRATED ONION, SPICE, XANTHAN GUM, POTASSIUM SORBATE AND SODIUM BENZOATE (AS PRESERVATIVES), CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR).
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.